- 2 zucchinis, sliced
- 2 yellow squash, sliced
- 1 bunch of peeled carrots, sliced
- FMOO Extra Virgin Olive Oil (any unflavored varietal)
- Basiks Italian Table Blend Seasoning
Combine ingredients into a frying pan and sauté at a medium-high temp until vegetables start to lightly brown.
Season with Basiks Italian seasoning (a few pinches will do)
Serve as a side dish to meal, or atop a chicken breast or bed of noodles! A vegetarian/vegan friendly dish all can enjoy!