- 2-3 ripe peaches, peeled and sliced
- 1 pint of Vanilla ice cream
- 1/3 cup walnuts, diced
- Peach Balsamic Vinegar
Peel the peaches and then cut each peach in half, then cut each half into crescent-shaped slices.
Scoop a spoonful of Vanilla ice cream into a bowl with diced peaches and walnuts.
Place a pipette filled with Peach Balsamic Vinegar into your dish for an extra burst of flavor.
Serve your sweet treat chilled and enjoy!