2 comments on “Roasted Rainbow Carrots (Cooking Class on April 30th, 2019)

  1. Judi Harvey on May 1, 2019 5:48 pm | Reply

    Had this at class last night – loved it and am ready to make it myself.
    Thanks Sarah, Crystal and Judy for a delicious and fun class.

  2. Mary Gannon on May 5, 2019 11:40 am | Reply

    Even if you don’t like veggies you will love these carrots!
    Class and tasting were such fun. Staff couldn’t have been nicer. Chef Sarah was awsome

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