- 24 oz of milk chocolate chips or wafers
- Blood Orange Olive Oil
- Dipping toppings of your choice!
Melt 24 oz of chocolate chips of wafers at a low-medium temp over a stovetop burner for 10 minutes. Be careful not to burn the chocolate!
Once melted, whisk in 2 TBS of Blood Orange Olive Oil.
Serve immediately with marshmallows, pretzels, graham crackers, bananas and strawberries.