Champagne Balsamic Vinegar
Our Champagne White Balsamic Vinegar does not disappoint. It is a masterful pairing of all-natural Champagne flavoring with our aged White Balsamic Vinegar from Modena, Italy. Clean, tart, and crisp, with just the right amount of acidity, this exquisite vinegar blends the traditional French and Italian flavors of the Mediterranean. Make your culinary offerings majestic! This balsamic is excellent for use in vinaigrettes. Celebrate your dinner guests with grilled fresh apricots and seasoned ricotta cheese as an appetizer, or on top of strawberries and whipped cream for a simple and elegant dessert. Imagine it as a marinade for rack of lamb or a rich pan sauce for grilled chicken, smoked pork or wherever a clean pitch-perfect acidity is desired. How about a splash in your iced tea for a special fresh champagne cocktail?
Champagne goes with anything! But particularly well with our Tuscan Herb, Basil, Blood Orange Infused Olive Oil or simply with our Extra Virgin Olive Oil Varieties. Imagine blending Champagne White Balsamic with Peach and Mango White Balsamic or our Dark Chocolate Dark Balsamic?
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